Indian Salmon / Rawas Steaks
₹910 /500 gms
Indian salmon (Rawas)
Thread fin fish popularly known as Indian salmon or Rawas is a fish mainly found in the muddy bottoms and on the coasts of Gujarat and Maharashtra. With its mild flavor and moist pink to orange meat it is favourite among the chefs and is often used in European dishes. It is great for grilling, pan searing and can be used in a curry.
- Description
- Additional information
Description
STEAKS
Also known as fish cutlet, fish steak is a slice of the fish which is perpendicular to the spine and is achieved from the fleshy part of the fishes. This cut mostly includes the skins and bones of the fish and are typically around ½ to 1 inch thick. Fish steak is an excellent cut for grilling, pan frying, baking and is perfect for making Indian curries.
Additional information
| Weight | 500 g |
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