Chicken Thigh Boneless
₹261 /450 gms
- Description
Description
One of the preferred cuts of poultry among Chefs and home cooks known for its intense flavor and tenderness. Chicken thighs are boneless and skinless cut taken from the top portion of the leg above the knee joint. This dark section of meat is fattier, cost effective compared to the chicken breast and its meat is juicy and tender, making it perfect for braising or grilling or pan fry, also good to use in a curry or one pot meal, etc.