Golden Anchovies / Mandeli (Whole)

Description

GOLDEN ANCHOVY (Mandeli, Natholi, Nethili, Bolingei, Nethallu)
Golden anchovies also known as Mandeli (in Maharashtra) is a saltwater fish found in plenty in the saline waters and grows around 5-8 inches. Not to be judged by its small size and shiny golden skin, this fish has a soft and flavourful meat. It is often used in curries but tastes best when crisp fried

Additional information